Pregnancy is an extremely important period in women’s life, especially after pregnancy, they need to supplement a certain nutrition to ensure their nutritional needs and fetuses, but pregnant women need to be more cautious when choosing nutrition, because some nutritional products are not suitablePregnant women eat.We know that the nutritional value of Korean ginseng is very high. Can you eat Gobelin Ginseng? Let’s take a closer look.
The effect of ginseng
The main ingredients of Korean ginseng are ginseng soap, ginseng living, a small amount of volatile oil, various amino acids and peptides, glucose, fructose, pectin, and vitamin B1, B2, tobaccoic acid, panic acid, etc.Such a variety of ingredients are rich in nutrition.In addition, Goryeo ginseng has great effects and effects. It has the functions of replenishing vitality, promoting blood circulation, preventing fatigue, enhancing human immunity, beauty and beauty, nourishing and strong, replenishing and quenching thirst, and Ning Shen’s wisdom.
Eat Korean ginseng during pregnancy and cause mentally handicapped wisdom
It is undeniable that Korean ginseng is a good nutritional product for health care, but experts recommend that it is not appropriate to eat more ginseng during pregnancy.Because Korean ginseng is a supplement, pregnant women still have to eat less supplements.A large amount of tonic can easily cause the fetal instability in the abdomen. Eat less supplements to avoid causing placental aging to affect the growth of the fetus.
(The so -called placental aging refers to the low role of the placenta and decline. As a result, the fetus is hypoxic, malnutrition, delayed development, and fetal distress, and even death, death, neonatal suffocation, etc.Wild death, dysplasia, eventually caused mentally retarded wisdom.)
It is not suitable to eat Korean ginseng in the early stages of pregnancy
Experts are particularly reminded that those who have bleeding in the early stages of pregnancy should not eat Gobelin. The ingredients in the participation can promote blood flow rate and accelerate the body’s metabolism. Those with bleeding can easily cause re -bleeding. Most people will also fire after taking it.If the physical fitness needs, the amount of use should be less, and the interval should not be too short. Usually strengthen the nutritional balance in diet, and do not increase the burden on the gastrointestinal and intestines.
Therefore, experts suggested that expectant mothers should eat less or not to eat Korean ginseng as much as possible in the early or in the early pregnancy, and they can eat appropriately when giving birth in the third trimester, especially when giving birth to a baby, ginseng to pregnant women’s physical strength and spirit.Very helpful.
The above introduction of the relevant content of whether pregnancy can be eaten.There are many matters that need to be paid attention to during pregnancy. Among them, the dietary conditioning of pregnant women is also a particularly critical. It is recommended that pregnant women consult the relevant gynecologists before eating supplements to confirm that they will not affect themselves and the fetus.The negligence brings unnecessary trouble.
